Co-presented by Swire Properties and the emerging social enterprise Honestly Green, Tong Chong Street Market opened its doors to the public in 2015, with the vision of increasing awareness in food sustainability and creating a platform from which innovative culinary ideas can blossom.

Each Sunday, the market is home to 40 stalls, offering a sumptuous and exciting selection of food, from homegrown restaurant owners with unique and creative cooked food, to vendors of high quality dry, packaged, preserved and baked goods, as well as certified local organic farmers selling fresh seasonal organic fruits, vegetables, fish, and more.